regional dishRecommended
Kleftiko
Photo: Greece Field Guide
The Verdict
Meat cooked 'thief-style' that delivers incredible tenderness.
Why go
Lamb, garlic, lemon, and oregano wrapped in parchment and slow-roasted. It makes meat fall off the bone without effort.
Best for
Food · Families
Skip if
You don't like slow-cooked, fatty cuts of lamb.
Best months
Year-round
Recommendation
Recommended
Understand the place
Lamb slow-roasted with garlic, lemon, and oregano, sealed in parchment until it falls apart. Thief-style cooking that delivers tenderness without any real effort.
Keep reading
The food & drink guideMore dishes in Greece
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