regional dishRecommended
Hortopita
Photo: Greece Field Guide
The Verdict
A wild greens pie that showcases the true bounty of the Greek countryside.
Why go
The mix of wild horta (greens) wrapped in crisp phyllo is fresh, healthy, and incredibly flavorful.
Best for
Vegetarian · Food · Breakfast
Skip if
You aren't a fan of bitter or leafy greens.
Best months
Spring-Autumn
Recommendation
Recommended
Understand the place
Wild greens wrapped in crisp phyllo, foraged from the countryside rather than farmed. Fresh and slightly bitter, it beats spinach pie versions found elsewhere.
Keep reading
The food & drink guideMore dishes in Greece
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